Creamy Chopsuey

Creamy Chopsuey

Ingredients:

• 1 tsp garlic
• 1 cup onion, diced
• 250g boneless chicken thighs, cut into strips
• 100g shrimp, cleaned
• Salt and pepper to taste
• 1 tbsp. Good life Oyster Sauce
• 1 can Jolly Cream of Mushroom Soup
• ½ cup Jolly Whole Mushroom 400g
• 1 small cauliflower, cut into florets
• 1/2 pc cabbage, quartered
• 1 cup carrots, sliced lengthwise
• 1 cup snow peas
• 1 cup green bell pepper, cut into strips
• 1 cup red bell pepper, cut into strips

Procedure:

1. Sauté garlic and onion then add boneless chicken and sauté for 2 minutes.
2. Add the shrimp then sprinkle some salt and pepper.
3. Pour Jolly Cream of Mushroom Soup and Jolly mushrooms, oyster sauce and simmer for 2 minutes.
4. Add cauliflower and cabbage, carrots, snow peas and bell pepper. Stir well and cover pot.
5. Simmer for 5 minutes until all vegetables are cooked.