Fruited Chicken Pasta Salad

Fruited Chicken Pasta Salad

Ingredients:

• 1 cup uncooked shell or elbow macaroni
• 1 1/2 cups chopped cooked chicken
• 1 can Jolly Mandarin Oranges 11oz
• 1 cup seedless grapes, halved
• 1/2 can Jolly Water Chestnut, sliced 560g
• 1/2 cup sliced celery
• 1/8 tsp pepper
• 1 head iceberg lettuce

Dressing:

• 1/2 cup Jolly Real Mayonnaise
• 1/4 cup sour cream
• salt
• pepper
• dried oregano

Procedure:

1. Cook pasta according to package directions.
2. In a large mixing bowl combine cooked pasta, chicken, Jolly Mandarin Oranges, grapes, Jolly Water Chestnut and celery.
3. Pour dressing over chicken mixture. Toss lightly to coat. Cover and chill for an hour
4. To serve, line salad plates with leaf lettuce. Divide chicken mixture among plates.
5. Makes 4-5 servings.