Sarciadong Isda

Sarciadong Isda

Ingredients:

• 1 kg Tilapia, cleaned and fried
• 1 tbsp Jolly Heart Mate Canola Oil
• 2 tsp garlic, minced
• 3 pcs medium-sized onions, diced
• 3 pcs medium-sized tomatoes, diced
• 2 tbsp fish sauce
• 1/2 tsp ground black pepper
• 1/2 cup green onions, chopped (optional)
• 1 can Jolly Mushrooms Pieces and Stems 400g, drained
• 1 3/4 cups water
• 3 pcs raw eggs, beaten

Procedure:

1. 1. Using a clean pan, heat Jolly Heart Mate Canola Oil then sauté the garlic, onions, and tomatoes.
2. Add the fish sauce and ground black pepper then stir.
3. Put-in the chopped green onions, Jolly Pieces and Stems Mushrooms, and water then bring to a boil.
4. Add the fried fish and simmer for 3 to 5 minutes.
5. Pour the beaten eggs on the pan. Ensure that it is distributed evenly.
6. Once the eggs curdles or coagulates, you may start stirring the mixture.
7. Simmer for another 2 minutes than transfer to a serving plate.
8. Serve hot. Share and enjoy!