Recipes
Embutido
Embutido Ingredients: 500 g ground lean beef 250 g ground lean pork 2 pcs onions, finely chopped 1 cup carrots, finely diced 1 can Jolly Mushrooms Pieces and Stems 400g,...
Embutido
Embutido Ingredients: 500 g ground lean beef 250 g ground lean pork 2 pcs onions, finely chopped 1 cup carrots, finely diced 1 can Jolly Mushrooms Pieces and Stems 400g,...
Menudo
Menudo Ingredients: 500 g pork menudo cut 1 tbsp soy sauce 3 pics calamansi, juiced 1/4 cup margarine 1 tsp garlic, minced 1/2 cup onions, chopped 1 cup green bell...
Menudo
Menudo Ingredients: 500 g pork menudo cut 1 tbsp soy sauce 3 pics calamansi, juiced 1/4 cup margarine 1 tsp garlic, minced 1/2 cup onions, chopped 1 cup green bell...
Almond Gelatin with Lychee and Grass Jelly
Almond Gelatin with Lychee and Grass Jelly Ingredients: 1 envelope Almond Gelatin 1 can Jolly Lychee, sliced 1 can Jolly Grass Jelly Procedure: Cook almond gelatin according to package. In...
Almond Gelatin with Lychee and Grass Jelly
Almond Gelatin with Lychee and Grass Jelly Ingredients: 1 envelope Almond Gelatin 1 can Jolly Lychee, sliced 1 can Jolly Grass Jelly Procedure: Cook almond gelatin according to package. In...
Champorado with Gata
Champorado with Gata Ingredients: 250 g sticky rice, washed 8 cups water 1/2 cup cocoa powder 1 cup Jolly Coconut Milk 3/4 cup Jolly Coconut Cream 3/4 cup white sugar...
Champorado with Gata
Champorado with Gata Ingredients: 250 g sticky rice, washed 8 cups water 1/2 cup cocoa powder 1 cup Jolly Coconut Milk 3/4 cup Jolly Coconut Cream 3/4 cup white sugar...
Citrus Crepe
Citrus Crepe Ingredients: Crepe Batter: 2 pcs eggs 1 box hotcake mix (200-250g) 2 cups Jolly Cow Fresh Milk 3 tbsp butter, melted 3 tbsp Jolly Heart Mate Canola oil...
Citrus Crepe
Citrus Crepe Ingredients: Crepe Batter: 2 pcs eggs 1 box hotcake mix (200-250g) 2 cups Jolly Cow Fresh Milk 3 tbsp butter, melted 3 tbsp Jolly Heart Mate Canola oil...
Hototay
Hototay Ingredients: 2 tbsp Jolly Heartmate Canola Oil 3 cloves garlic, minced 1 medium onion, minced 200 g pork kasim, cut into strips 200 g chicken thigh, cut into strips...
Hototay
Hototay Ingredients: 2 tbsp Jolly Heartmate Canola Oil 3 cloves garlic, minced 1 medium onion, minced 200 g pork kasim, cut into strips 200 g chicken thigh, cut into strips...