Guilt-Free Granola Cookies

Time: 25 mins

Ingredients:

• 1 large egg
• 1/3 cup unsalted creamy almond & peanut butter
• 1/3 cup nut butter softened in room temperature
• ½ cup Langnese Golden Clear Honey
• 1 teaspoon pure vanilla extract
• 3 ¼ cup Daily Fix Very Nutty Granola
• ½ cup superfine almond flour
• 1 teaspoon ground cinnamon
• ¼ teaspoon sea salt
• ½ teaspoon baking powder
• 2/3 cup daily free chocolate chip cookies or chopped chocolate
• 1 teaspoon ground flax seeds (optional)
• 1 teaspoon chia seeds (optional)

Procedure:

1. Preheat oven at 350F.
2. Mix all the liquid ingredients first then add the dry ingredients into the liquid mixture. Do not go over board with your add-ins to avoid making it crumble or fall apart.
3. Adjust dough consistency accordingly – it should not be too dry or wet.
4. Place ¼ cup cookie dough balls in a baking sheet & flatten each slightly.
5. Bake for 10-14 minutes until golden brown but still soft. Avoid overbaking the cookies.
6. Cool for 5 minutes on baking sheet and transfer to a cooling rack. It will continue to set after removing it from the oven.