Cherry Filled Brownies

Cherry Filled Brownies

Ingredients:

• 1 cup unsalted butter, melted
• 1 1/4 cup sugar
• 3 pcs eggs
• 1 1/2 cups all purpose flour
• 1 cup cocoa
• 1/4 tsp salt
• 1 tsp baking soda
• 1 tsp vanilla
• 1 bottle Jolly Maraschino Cherries, drained and sliced

Procedure:

1. Preheat oven to 350 degrees. Grease and flour 9x9 baking pan.
2. In a bowl, mix together melted butter and sugar. Add eggs mixing it well so as not to cook the eggs.
3. In a separate bowl sift together flour, cocoa, salt and baking soda. Stir into sugar mixture. Mix well.
4. Pour half of batter onto pan and bake for 10 minutes. Remove from oven and spread sliced Jolly Maraschino cherries on top. Pour the remaining batter and spread evenly. Bake for another 15-20 minutes or until toothpick comes out clean when inserted. Remove from oven and cool completely.