Mapo Tofu

Mapo Tofu

Ingredients:

• 1/4 kg tofu
• 1 tbsp minced garlic
• 1 pc large onion, chopped
• 1/4 kg pork or chicken, ground
• 2 tbsp Jolly Heart Mate Canola oil
• 1/2 cup Good Life Oyster sauce
• 1/4 cup water
• 3 tbsp soy sauce
• 1 can Jolly Mushrooms Pieces and Stems 400g
• 1 can Jolly Red Pimientos, sliced

Procedure:

1. Soak tofu in hot water for 5-8 minutes. Cut into cubes.
2. Sauté garlic, onion, and chicken/pork in oil until fragrant.
3. Add oyster sauce, water, and remaining ingredients. Cover and simmer for 3 minutes.
4. Add tofu. Stir gently to blend with the meat mixture. Simmer for another 5 minutes.